From Farm to Bite: The Authentic Story Behind Our Mango & Jackfruit Bars

There’s something magical about the Konkan sun — it ripens our fruits to perfection and fills them with flavour you can actually taste. At The House of Konkan, we’ve captured that sunshine, sweetness, and nostalgia in two of our most loved creations — the Mango Bar (Aam Papad) and the Jackfruit Bar (Phanas Poli).

These aren’t just fruit bars. They’re a delicious reminder of how real food is meant to be made — by hand, with care, and with the best ingredients nature can offer.

Sourced from Our Own Farms

Our journey begins right at the source — the fertile Konkan soil.

The mangoes and jackfruits we use are grown in farms located close to our production unit, allowing us to keep a close eye on their quality and ripeness. Each fruit is handpicked at its sweetest point, ensuring that only the best goes into our bars.

Unlike commercial fruit bars that are often made from rejected or leftover lots, ours come from fresh, farm-grade produce — the kind you’d proudly serve at home.

Dipped in Desi Ghee & Sun-dried

Once pulped, the fruit mixture is lightly dipped in rich, aromatic desi ghee — giving it that unmistakable glossy texture and melt-in-the-mouth feel.
Instead of machine drying, our bars are sun-dried slowly under the Konkan sun, just the way grandmothers used to make them. This traditional process locks in natural sweetness, adds depth to the flavour, and gives every bite a soft yet chewy perfection.

Less Sugar, More Fruit

We believe the fruit should speak for itself.
That’s why we use less sugar than most commercial brands — just enough to balance the natural tang and sweetness. What you taste is the real flavour of mango and jackfruit, not a sugary glaze.

 Conveniently Packed, Traditionally Made

To make sure our handcrafted goodness fits modern life, we’ve packed these bars in a neat rectangular box with bite-sized cubes.
You can open, eat, and store easily — perfect for travel, gifting, or a quick nostalgic snack at work.

Why You’ll Love Them

• Made from handpicked fruits, not pulp rejects
• Sun-dried, never machine dried
• Less sugar, more fruit
• Dipped in desi ghee for natural richness
• Easy-to-store box with bite-sized cubes

A Taste of Real Konkan in Every Bite

Every piece of our Mango Bar and Jackfruit Bar carries a bit of the Konkan coast — its sunshine, its sweetness, and its sincerity.
So the next time you unwrap a cube, know that it’s not just a fruit snack — it’s a piece of Konkan, lovingly crafted for you.

There’s a world of difference between how we make our fruit bars at The House of Konkan and how most mass-market aam papad or phanas poli are produced.